There is - for some reason - a hype surrounding the vegan lifestyle in hopes that it will magically make you thin. This is very untrue; this is especially untrue if you don't know what foods to eat!
There are vegans or people who become vegans that actually gain more weight or don't lose any weight at all because they eat the wrong things or too much of the "right" things.
I have already made a post about the dangers of eating too much fruit and not burning off enough calories, how the sugars in fruit can make you gain just as much weight as eating unhealthy foods can.
But also there are all the foods that contains sugar, carbohydrates, high fat content, gluten, and MSG (salt) that you need to watch out for.
Just because you are vegan and that cuts out meat, dairy, eggs and anything else that comes from animals in anyway shape or form doesn't mean junk food magically disappears from your diet as well. So beware and always read the label.
(random tip: always look to see if your local shopping market has gluten-free alternatives to anything you normally buy)
Some vegan-friendly foods/meals I like that are low calorie and help you lose weight effectively are:
FOODS:
- wasabi peas (its not real wasabi, it is horseradish but still effective)
- roasted seaweed (it comes in sheets)
- baby carrots (35 calories for 8 oz)
- celery (basically 0 calories)
- raw broccoli (its like 4 calories for a small bowl full)
- Lemons
- Almonds (put 6 in a bag and eat 2 per meal time)
MEALS:
Level: Medium
Calorie Per Serving: 100 - 200
(depends on rice and sauce)
Time: 20-35 minutes
Ingredients:
- Any vegetables you like (usually soy beans, broccoli, cauliflower, carrots, mushrooms, bell peppers, snap peas are used, but you can pick and choose as you like to suit your fancy)
-Tofu can be used if you want more protein , this must be prepared a day before though (not putting that here).
-You can buy seasonings or sauces for the base flavour a good few would be something with Ginger in it, I just looked up some good ones but they are all called "stir fry sauce" and "classic stir fry sauce" so just look at ingredients / calories and pick the best)
-rice (you can use plain white or brown or whole grain or Japanese it doesn't matter as long as you know how to prepare it)
I may or may not update this later IDK I will probably forget unless someone says something